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DEN Restaurant offers beautifully crafted dishes inspired by classic Balkan cuisine served in a contemporary tapas style. The balanced menu is lovingly designed by two young acclaimed Moldovan chefs. Our dishes are designed to be shared and we recommend 3-4 per person.
We strive to source fresh locally-grown ingredients, we also offer gluten-free dishes, but the kitchen is not GLUTEN-FREE accredited. The contamination of the dishes is possible and our restaurant does not guarantee that a product or another does not contain allergens. For details, ask our waiter or chef.
from 08:00 to 23:00